Course: Business Etiquette and Professionalism
Catalog Number: 10106120
Prerequisites: None
Credits: 2.00
Description: ...prepares the learner to feel confident in the business setting and to understand business protocol in a culturally diverse, international market. Aras of study will include proper etiquette, introductions, professional body language, cultural sensitivity, dining and social skills, and conflict management.
Select Term to View Scheduled Classes:Please note that this class may or may not be offered in the term selected. Class listings are updated daily to reflect changes or additions. Please check prior to the beginning of the term for the most up-to-date information.
| Summer 2013 | 06/03/2013 TO 07/25/2013 | ||
| Fall 2013 | 08/22/2013 TO 12/20/2013 | ||
| Spring 2014 | 01/16/2014 TO 05/16/2014 | ||
